Whole Fresh Duck Foie Gras from Gers - Extra - Not deveined - Minimum 490 g

Description

Whole fresh Foie Gras from Gers, not deveined - Extra - Minimum 490 g

Shipment only after slaughter on Monday, so no free stock. 

Produced from traditional, free-range livestock in the heart of the Gers.

Foie Gras Frais Entier de Canard du Gers: An exceptional product from the heart of Gascony.

Product description :

Foie Gras Frais Entier de Canard du Gers is an exceptional gastronomic delight, directly from the rich, fertile lands of the Gers, in the heart of the Gascony region. This foie gras comes from ducks raised in the traditional way, in ideal conditions for natural feeding and optimal animal welfare.

This whole foie gras is distinguished by its melt-in-the-mouth texture and delicate flavor, both mild and slightly sweet, with a wealth of subtle aromas. Each piece is carefully selected and prepared with meticulous attention to detail, guaranteeing a top-quality product, ready to be enjoyed or cooked to your heart's content.

Features :

• Origin: Gers, the emblematic region of foie gras production in France.
• Quality: Fresh whole foie gras, no additives or preservatives added.
• Preparation: Available as a whole lobe, ready to be pan-fried, cooked in a cloth or in a terrine according to the recipe of your choice.
• Taste: Melt-in-the-mouth texture and rich, subtle, well-balanced flavour, to be enjoyed on its own or as an accompaniment to refined dishes.

Tasting advice:
Fresh whole foie gras from Gers duck lends itself to a multitude of preparations. It can be simply pan-fried, to reveal all its delicacy, or prepared in terrine, semi-cooked or in pâté. It goes perfectly with quality breads, candied fruit or homemade chutneys, as well as sweet white wines or champagnes.

A must for refined tables:
This fresh foie gras embodies the richness of France's gastronomic heritage, and is sure to be a hit at festive meals, end-of-year celebrations or any special occasion. Offer your guests a unique and memorable culinary experience with this foie gras from the Gers, a symbol of authenticity and savoir-faire.

Why choose our Gers foie gras?

• Local and authentic products, a guarantee of quality.
• Carefully prepared using traditional methods.
• Exceptional taste and texture to delight the most demanding palates.

Let yourself be seduced by the excellence of Foie Gras Frais Entier de Canard du Gers, a true invitation to a gustatory voyage to the heart of Gascony.