Green PUY (PDO) lentils in cooked juice - 370 g

Description

Ingredients: Green lentils (PDO) 70%, carrots, cooked juice (water, prime rib dish, duck necks and wings, pork rinds, parsley, carrots, celery, garlic, thyme, bay leaf, cloves, rabelet spices, salt, pepper) 28%, salt, pepper.

Average nutritional values per 100g: Energy 362kJ/ 85,9Kcal; Fat(g) 0,64 of which saturated fatty acids(g) 0,11; Carbohydrates(g) 11,8 of which sugars(g) 0,42; Proteins(g) 6,28; Salt (g) 0,59.

Suggestions:

Cooked green lentils are a perfect accompaniment to Gers duck confit or grilled meats.

Green PUY (PDO) lentils in gravy 370g

Originating from Le Puy-en-Velay, the green lentil is renowned for its incomparable taste, and is known for being rich in protein. Our green lentils (AOP) have been simmered for a long time with carrots and a cooked juice. You can enjoy them with our Gers duck confit, grilled meats or other meats such as pork or fish. Green PUY lentils also go very well with white or brown rice.

The green Puy lentil is a specialty of Le Puy-en-Velay. It has been a Protected Designation of Origin (PDO) since 2008. Grown in the Haute-Loire region, it is a favorite of top chefs and French food lovers alike.